Cantaloupe Juice Recipe
Cantaloupe Juice Recipe is a refreshing, naturally sweet drink made by blending fresh cantaloupe, lemon or lime juice, ginger, and a touch of honey. It’s easy to prepare, hydrating, and packed with vitamins. Served chilled with ice, this healthy beverage offers a delicious way to enjoy the flavours and benefits of fresh cantaloupe.
Equipment
- Blender or food processor
- Measuring cups and spoons
- Knife and cutting board
- Serving glasses
Ingredients
- 2 cups cantaloupe peeled and cubed
- 1/2 cup cold water
- 1 tablespoon fresh lemon or lime juice
- 1 teaspoon honey or maple syrup
- A small piece of fresh ginger about ½ inch
- Ice cubes as desired
Instructions
Get Everything Ready:
- Start by peeling the cantaloupe and cutting it into small chunks. Peel the piece of ginger too, so it’s ready to go.
Make The Juice:
- Toss the cantaloupe pieces into a blender. Add some cold water, a squeeze of fresh lemon or lime juice, a bit of honey or maple syrup for sweetness, and the peeled ginger. Blend it all up until it’s smooth.
Strain It (If You Want):
- If you like your juice really smooth, pour it through a fine strainer to catch any pulp.
Time To Serve:
- Fill a glass with ice, pour in the juice, give it a little stir, and enjoy it right away while it’s nice and cold.