Aloe Vera Juice Recipe
Samia
Aloe Vera Juice Recipe combines fresh aloe gel, lemon, citrus juice, and natural sweeteners for a delicious and healthy beverage. Known for its detoxifying and hydrating properties, this easy-to-make juice helps improve digestion and boosts immunity. Served chilled, it’s a refreshing way to nourish the body and promote overall well being.
Prep Time 10 minutes mins
Cook Time 0 minutes mins
Total Time 10 minutes mins
Course Beverage / Healthy Drink
Cuisine Global / Health & Wellness
Servings 2 Serves
Calories 80 kcal
Sharp knife
Spoon or small spatula
Blender or food processor
Fine mesh strainer or cheesecloth
Measuring cups and spoons
Pitcher or jug
Glasses for serving
- 2 fresh aloe Vera leaves
- 2 cups clean water
- Juice of half a lemon
- 1 to 2 tablespoons honey
- A pinch of salt
- Ice cubes as needed
- 1 tablespoon white vinegar optional
- 1 cup citrus based juice such as orange, grapefruit, or pineapple juice
- A pinch ginger
Get Your Aloe Leaves Ready
Blend Everything Together
Put the fresh gel into a blender. Add about 2 cups of clean water, the juice from half a lemon, a bit of honey or any natural sweetener you like, a small pinch of salt, and a splash of white vinegar if you want. Blend it all until it’s smooth and a little frothy.
Add Some Citrus And Chill
Mix in a cup of your favourite citrus juice orange, grapefruit, pineapple, whatever you prefer to boost the flavour and add some vitamin C. Toss in some ice cubes to cool it down.
Fresh aloe Vera juice is a natural detoxifies and hydrating drink. Always use fresh leaves, avoid the yellow latex to prevent bitterness, and enjoy it chilled for best flavour and refreshing health benefits. Adjust sweetness to taste.
Nutrition Facts
Calories: 80 kcal | Carbohydrates: 20g | Sugars: 15g | Fat: 0g | Protein: 0.5g | Fiber: 1g
Keyword Aloe Vera Juice Recipe