Famous Daves BBQ Sauce Recipe is a rich, smoky, sweet, and tangy sauce made with ketchup, vinegar, spices, peach schnapps, bacon, and unique flavor boosters.
I made this sauce because I was inspired by watching how it’s prepared and wanted to recreate that authentic taste at home.
The combination of spices, molasses, and peach schnapps gives it a unique depth. Now, I will guide you step by step through the process of making this delicious sauce from scratch.
Why This Famous Daves BBQ Sauce Recipe Is The Only One You’ll Need?
This Famous Daves BBQ Sauce Recipe stands out because it balances smoky, sweet, and tangy flavours in a way that satisfies every craving.
The use of ingredients like molasses, peach schnapps, and bacon adds richness and depth unmatched by other sauces.
It enhances grilled meats and brings a unique character to any dish. This sauce delivers an authentic, bold taste that keeps people coming back for more every time.
How To Prepare Famous Daves BBQ Sauce Recipe?
Recipe Overview
Preparation Time: 10 minutes
Cooking Time: 30 minutes
Total Time: 40 minutes
Course: Sauce / Condiment
Cuisine: American (Southern BBQ)
Yield: About 4 cups of sauce
Kitchen Utensils
- Medium saucepan
- Wooden spoon or silicone spatula
- Measuring cups and spoons
- Knife and cutting board
Ingredients
- 1 cup tomato ketchup
- ½ cup apple cider vinegar
- ⅓ cup packed brown sugar
- 2 tablespoons molasses
- 1 tablespoon onion powder
- 1 tablespoon garlic powder
- ½ teaspoon ground mustard
- ¼ teaspoon ground black pepper
- ½ teaspoon salt (adjust to taste)
- ¼ cup water (plus more as needed for thinning)
- ¾ cup peach schnapps
- 1 fresh jalapeno, finely minced
- 4 tablespoons fresh lemon juice
- 1 teaspoon liquid smoke
- ½ cup raisins
- 2 slices bacon, cooked until crisp and crumbled
- 2 teaspoons chili powder
- 1 cup dark corn syrup
- 1 tablespoon smoked paprika
- 2 tablespoons Worcestershire sauce
Instructions
1. Cook The Jalapeno
Heat a little oil in a medium saucepan over medium heat. Toss in the minced jalapeno and cook it for about 1-2 minutes until it softens and starts to smell amazing.
2. Add The Main Ingredients
Pour in the ketchup, apple cider vinegar, brown sugar, molasses, Worcestershire sauce, lemon juice, peach schnapps, liquid smoke, corn syrup, and water. Give everything a good stir to mix it all together.
3. Season It Up
Sprinkle in the smoked paprika, onion powder, garlic powder, ground mustard, chili powder, black pepper, and salt. Stir again so the spices get evenly spread throughout.
4. Add Bacon And Raisins
Mix in the cooked and crumbled bacon along with the raisins. These add a nice sweet and savory punch to the sauce.
5. Let It Simmer And Blend
Turn the heat down to low and let the sauce gently bubble away for 25-30 minutes. Stir it now and then the raisins will get soft and plump. If you want it super smooth, use an immersion blender right in the pot or let it cool a bit and blend it in a regular blender.
6. Final Touches And Serving
If the sauce feels too thick, just stir in a splash of water until it’s just right. Let it cool down a little before serving. Keep any leftovers sealed in the fridge for up to two weeks.
Nutrition Facts Per Serving
| Nutrition | Amounts |
|---|---|
| Calories | 90 |
| Total Fat | 1.5g |
| Saturated Fat | 0.5g |
| Cholesterol | 2mg |
| Sodium | 200mg |
| Total Carbohydrates | 20g |
| Sugars | 17g |
| Protein | 1g |
Famous Daves BBQ Sauce Recipe
Famous Daves BBQ Sauce Recipe is a bold, flavourful sauce known for its perfect balance of sweet, smoky, and tangy notes.
It combines classic ingredients like tomato ketchup, apple cider vinegar, and brown sugar with unique additions such as peach schnapps, crispy bacon, and raisins, creating a rich and complex flavor profile.
The Famous Daves BBQ Sauce Recipe also features smoky elements from liquid smoke and smoked paprika, enhancing its deep BBQ essence.
The main speciality of this sauce lies in its blend of sweet fruitiness, smoky bacon richness, and spicy heat, making it uniquely versatile and unforgettable.
Serving Suggestions
1. Brush the sauce onto grilled ribs or chicken during the last few minutes of cooking for a glossy, flavorful finish.
2. Use it as a dipping sauce for crispy chicken tenders or fried appetizers.
3. Drizzle over pulled pork sandwiches to add a sweet and smoky kick.
4. Mix into baked beans for extra depth and richness.
5. Serve alongside roasted vegetables to enhance their natural flavors.
Tips And Variations
Tips:
➢ Use fresh jalapeno to add natural heat and flavor.
➢ Cook the sauce slowly to allow the flavors to deepen and blend well.
➢ Adjust the thickness by adding water gradually until reaching the desired consistency.
Variations:
➢ Swap bacon for smoked paprika to keep a smoky taste without the meat.
➢ Add extra chili powder and a dash of cayenne pepper for a spicier kick.
➢ Substitute peach schnapps with apple juice for a milder fruity note.
How To Make Famous Daves BBQ Sauce Recipe Tastier?
To make Famous Daves BBQ Sauce Recipe tastier, try stirring in a bit of honey or maple syrup to deepen the sweetness.
Fresh herbs such as cilantro or thyme bring brightness to the sauce. A small amount of balsamic vinegar adds acidity and complexity.
Smoked chili powder or toasted cumin can enhance the smoky flavor. Caramelised onions or roasted garlic contribute richness and layers of taste.
Carefully adjusting the balance of salt, spice, and sweetness helps achieve a bold, delicious sauce.
How Do You Preserve Famous Daves BBQ Sauce Recipe?
Store Famous Daves BBQ Sauce Recipe in a sealed container inside the refrigerator to keep it fresh for up to two weeks.
Freezing the sauce in an airtight, freezer safe container helps preserve it for several months. Thaw frozen sauce in the refrigerator and stir thoroughly before use.
Proper storage protects the flavor and consistency, allowing the sauce to stay rich and tasty for an extended period, ready to enhance any meal whenever needed.
Frequently Asked Questions
Can I Make This Sauce Ahead Of Time?
Yes, the flavours develop better if allowed to sit overnight in the refrigerator.
Is This Sauce Spicy?
It has a mild heat from the jalapeno and chili powder but can be adjusted to taste.
Can I Omit The Peach Schnapps?
You can leave it out or substitute with apple juice for a similar sweetness.
Is The Sauce Gluten Free?
Most ingredients are gluten free, but check Worcestershire sauce labels to be sure.
Conclusion
I hope you found this Famous Daves BBQ Sauce Recipe easy to follow and enjoyed the delicious results as much as I did!
This flavourful blend of smoky, sweet, and tangy notes will surely elevate your BBQ dishes. I’m confident you’ll be inspired to make it soon and experience its amazing taste.
Please share your experience afterwards I’d love to know how delicious your homemade sauce turned out and hear about your cooking success!
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Famous Daves BBQ Sauce Recipe
Equipment
- Medium saucepan
- Wooden spoon or silicone spatula
- Measuring cups and spoons
- Knife and cutting board
Ingredients
- 1 cup tomato ketchup
- ½ cup apple cider vinegar
- ⅓ cup packed brown sugar
- 2 tablespoons molasses
- 1 tablespoon onion powder
- 1 tablespoon garlic powder
- ½ teaspoon ground mustard
- ¼ teaspoon ground black pepper
- ½ teaspoon salt adjust to taste
- ¼ cup water plus more as needed for thinning
- ¾ cup peach schnapps
- 1 fresh jalapeno finely minced
- 4 tablespoons fresh lemon juice
- 1 teaspoon liquid smoke
- ½ cup raisins
- 2 slices bacon cooked until crisp and crumbled
- 2 teaspoons chili powder
- 1 cup dark corn syrup
- 1 tablespoon smoked paprika
- 2 tablespoons Worcestershire sauce
Instructions
Cook The Jalapeno
- Heat a little oil in a medium saucepan over medium heat. Toss in the minced jalapeno and cook it for about 1-2 minutes until it softens and starts to smell amazing.
Add The Main Ingredients
- Pour in the ketchup, apple cider vinegar, brown sugar, molasses, Worcestershire sauce, lemon juice, peach schnapps, liquid smoke, corn syrup, and water. Give everything a good stir to mix it all together.
Season It Up
- Sprinkle in the smoked paprika, onion powder, garlic powder, ground mustard, chili powder, black pepper, and salt. Stir again so the spices get evenly spread throughout.
Add Bacon And Raisins
- Mix in the cooked and crumbled bacon along with the raisins. These add a nice sweet and savory punch to the sauce.
Let It Simmer And Blend
- Turn the heat down to low and let the sauce gently bubble away for 25-30 minutes. Stir it now and then the raisins will get soft and plump. If you want it super smooth, use an immersion blender right in the pot or let it cool a bit and blend it in a regular blender.
Final Touches And Serving
- If the sauce feels too thick, just stir in a splash of water until it’s just right. Let it cool down a little before serving. Keep any leftovers sealed in the fridge for up to two weeks.
Notes
Nutrition Facts
Calories: 90 | Total Fat: 1.5g | Saturated Fat: 0.5g | Cholesterol: 2mg | Sodium: 200mg | Total Carbohydrates: 20g | Sugars: 17g | Protein: 1g“Hi, I’m Samia, a passionate recipe creator with 5 years of experience in crafting delicious, unique dishes. My love for cooking has led me to explore a variety of cuisines, combining flavors to create memorable meals for every occasion. Whether it’s a simple weeknight dinner or an elaborate feast, I believe in making every dish special. Join me on my culinary journey as I share easy-to-follow recipes and tips that will inspire your cooking and bring joy to your kitchen!”