Celery Carrot Apple Juice Recipe is a healthy, refreshing drink made by blending or juicing fresh celery, carrots, apple, ginger, and lemon for natural vitamins and hydration.
I chose to make this juice because of my past experience preparing it, I’ve made it several times before and enjoyed the taste and benefits.
I first discovered the recipe while watching a cooking show, which inspired me to try it myself. Now, I will guide you through the step by step process to make this delicious juice.
Celery Carrot Apple Juice Recipe
This Celery Carrot Apple Juice Recipe is a nourishing blend of fresh vegetables and fruit, offering a natural boost of vitamins and antioxidants.
The main speciality lies in its balance of flavours sweetness from the apple, earthiness from the carrot, and a subtle crispness from the celery combined with a hint of ginger and lemon for a refreshing twist.
This juice supports hydration and detoxification, making it both delicious and beneficial. It’s simple to prepare and provides a quick way to enjoy a healthy, energising drink.
How To Prepare Celery Carrot Apple Juice Recipe?
Recipe Overview
Preparation Time: 8 minutes
Cooking Time: 0 minutes (no cooking involved)
Total Time: 8 minutes
Course: Beverage / Juice
Cuisine: International / Health Drink
Difficulty: Easy
Yield: 2 servings
Main Kitchen Utensils
- Blender or Juicer
- Knife
- Cutting board
- Fine mesh strainer or nut milk bag (if using a blender and want smooth juice)
- Serving glasses
Ingredients
- 2 stalks of celery, trimmed
- 3 medium carrots, peeled and chopped
- 1 medium apple, cored and chopped (green or red)
- ½ inch piece of fresh ginger, peeled
- Juice of ½ a lemon
- Filtered water, as needed for blending
Instructions
1. Get Everything Ready:
Start by washing all your fruits and veggies well. Peel the carrots and ginger, then chop them into pieces. Core the apple and cut it up. Slice the celery into smaller chunks so it’s easier to blend or juice.
2. Juicing Or Blending:
Using a juicer? Run everything through, starting with the softer stuff like the apple, then follow with celery, ginger, and finish with the carrots.
Using a blender? Toss everything in with about half to one cup of filtered water. Blend it up until smooth. If you want a thinner, smoother juice, strain it through a fine mesh sieve or nut milk bag.
3. Final Touch & Serve:
Squeeze in some fresh lemon juice, give it a good stir, and pour it over ice if you like it cold. Best enjoyed right away while it’s fresh and full of nutrients.
Nutrition Facts Per Serving
| Nutrition | Amounts |
|---|---|
| Calories | 90 kcal |
| Carbohydrates | 20g |
| Sugars | 15g |
| Fiber | 3g |
| Vitamin A | 300% DV |
| Vitamin C | 15% DV |
| Potassium | 500mg |
Incredible Essential Health Benefits
➤ This juice supports digestion by providing natural enzymes and fiber that aid gut health.
➤ It helps reduce inflammation, which benefits joints and overall heart health.
➤ Rich in vitamins and antioxidants, it strengthens the immune system.
➤ The juice hydrates the body and replenishes essential minerals such as potassium.
➤ Regular drinking can improve skin clarity and assist in detoxifying the body naturally.
Secrets To Perfect Celery Carrot Apple Juice Recipe
➣ Use fresh, firm carrots and celery stalks to ensure a crisp, vibrant flavor.
➣ Choose a sweet, juicy apple to balance the earthiness of the vegetables.
➣ Peel the ginger carefully to avoid bitterness while keeping its spicy kick.
➣ Add lemon juice last to brighten the flavors without overpowering them.
➣ Blend with just enough water to achieve a smooth texture without watering down the taste.
Usage Suggestions
Celery Carrot Apple Juice Recipe works well as a revitalising drink to kick start the morning and provide natural energy.
It also serves as a nutritious option to enjoy during the afternoon slump. Consuming this juice before or after exercise helps restore essential nutrients and aids muscle recovery.
It complements light meals or can be savoured chilled to refresh on hot days. Regular consumption supports digestive health and overall wellness, making it an excellent addition to daily routines focused on healthy living.
Why This Celery Carrot Apple Juice Recipe Is The Only One You’ll Need?
This Celery Carrot Apple Juice Recipe stands out because it combines natural sweetness, refreshing flavours, and powerful nutrients in one simple drink.
It delivers a balanced taste that is both energising and soothing, supporting digestion and boosting immunity.
Using fresh ingredients like carrots, celery, apple, ginger, and lemon creates a vibrant and revitalising beverage that feels light yet satisfying.
Its ease of preparation and delicious result make it a staple for a healthy lifestyle.
How To Store Leftovers?
Store leftover Celery Carrot Apple Juice Recipe in an airtight glass container to preserve freshness and nutrients.
Keep it refrigerated and consume within 24 hours for the best flavor and health benefits. Avoid plastic containers to prevent unwanted odors or chemical absorption.
Shake or stir the juice gently before drinking, as natural separation may occur. Freezing is not recommended, as it can alter the texture and taste of the juice once thawed.
Frequently Asked Questions
Can I Use A Juicer Instead Of A Blender?
Yes, both work well. A juicer extracts more liquid, while a blender keeps the fiber.
Is This Juice Suitable For Kids?
Yes, it’s natural and mild, making it great for children.
Can I Add Other Ingredients?
Absolutely! Ingredients like cucumber, spinach, or turmeric work well.
Is This Juice Good For Weight Loss?
It’s low in calories and rich in nutrients, making it a healthy addition to a balanced diet.
Do I Need To Peel The Apple?
No, just wash it well. The peel adds extra fiber and nutrients.
Conclusion
I’m really happy you found this Celery Carrot Apple Juice Recipe easy to make and delicious to enjoy! It’s a simple, nutritious way to refresh your body and boost your energy with fresh, natural ingredients.
I hope this recipe inspires you to try it soon and discover its amazing flavor. Please share your experience and let me know how delicious it turned out I’m excited to hear about your tasty success!
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Celery Carrot Apple Juice Recipe
Equipment
- Blender or juicer
- Knife
- Cutting board
- Fine mesh strainer or nut milk bag (if using a blender and want smooth juice)
- Serving glasses
Ingredients
- 2 stalks of celery trimmed
- 3 medium carrots peeled and chopped
- 1 medium apple cored and chopped (green or red)
- ½ inch piece of fresh ginger peeled
- Juice of ½ a lemon
- Filtered water as needed for blending
Instructions
Get Everything Ready:
- Start by washing all your fruits and veggies well. Peel the carrots and ginger, then chop them into pieces. Core the apple and cut it up. Slice the celery into smaller chunks so it’s easier to blend or juice.
Juicing Or Blending:
- Using a juicer? Run everything through, starting with the softer stuff like the apple, then follow with celery, ginger, and finish with the carrots.
- Using a blender? Toss everything in with about half to one cup of filtered water. Blend it up until smooth. If you want a thinner, smoother juice, strain it through a fine mesh sieve or nut milk bag.
Final Touch & Serve:
- Squeeze in some fresh lemon juice, give it a good stir, and pour it over ice if you like it cold. Best enjoyed right away while it’s fresh and full of nutrients.
Notes
Nutrition Facts
Calories: 90 kcal | Carbohydrates: 20g | Sugars: 15g | Fiber: 3g | Vitamin A: 300% DV | Vitamin C: 15% DV | Potassium: 500mg“Hi, I’m Samia, a passionate recipe creator with 5 years of experience in crafting delicious, unique dishes. My love for cooking has led me to explore a variety of cuisines, combining flavors to create memorable meals for every occasion. Whether it’s a simple weeknight dinner or an elaborate feast, I believe in making every dish special. Join me on my culinary journey as I share easy-to-follow recipes and tips that will inspire your cooking and bring joy to your kitchen!”