BBQ Sauce Recipe Chicken || Easy & Delicious

BBQ Sauce Recipe Chicken is a flavourful dish featuring tender chicken breasts coated in a rich, tangy homemade barbecue sauce.

The BBQ Sauce Recipe Chicken blends sweet, smoky, and slightly spicy flavours, making the chicken incredibly delicious and satisfying.

Inspired by watching others prepare this classic recipe, I decided to create it myself to enjoy the bold taste at home.

Now, the step by step process will be shared to help recreate this tasty and easy to make meal.

Why We Love This BBQ Sauce Recipe Chicken?

We love this BBQ Sauce Recipe Chicken because it delivers bold and balanced flavours that bring chicken to life. The combination of smoky, sweet, and tangy ingredients creates a delicious coating that enhances every bite.

The BBQ Sauce Recipe Chicken is rich and satisfying without being overpowering. This recipe brings comfort and joy to the table, making mealtime special and enjoyable.

The simplicity of preparation makes it accessible, encouraging everyone to try and savour its amazing taste.

How To Prepare BBQ Sauce Recipe Chicken?

Recipe Overview

Preparation Time: 10 minutes

Cooking Time: 20 minutes

Total Time: 30 minutes

Course: Main Course

Difficulty: Easy

Cuisine: American BBQ

Yield: Serves 2

Main Kitchen Utensils

• Mixing bowl
• Whisk or spoon
• Measuring cups and spoons
• Skillet or grill pan
• Tongs
• Knife and cutting board

Ingredients

For The BBQ Sauce:

• 1 cup ketchup
• ¼ cup apple cider vinegar
• 2 tablespoons brown sugar
• 1 tablespoon honey
• 1 teaspoon smoked paprika
• 1 teaspoon onion powder
• 1 teaspoon garlic powder (or 2 garlic cloves, minced)
• ½ teaspoon chili powder (optional, for mild heat)
• Salt & freshly ground black pepper, to taste
• 1 teaspoon liquid smoke (optional, for added smokiness)
• 1 tablespoon Worcestershire sauce

For The Chicken:

• 2 skinless, boneless chicken breast halves
• 1 tablespoon olive oil
• Salt & pepper, for seasoning

How To Make BBQ Sauce Recipe Chicken?

1. Make The BBQ Sauce:

In a bowl, mix together ketchup, apple cider vinegar, brown sugar, honey, Worcestershire sauce, smoked paprika, onion powder, garlic powder (or fresh minced garlic), chili powder if you like a little heat, salt, pepper, and a splash of liquid smoke if you want that smoky flavor. Stir everything until it’s smooth and set it aside for now.

2. Get The Chicken Ready:

Pat the chicken breasts dry with paper towels. Drizzle some olive oil on both sides, then sprinkle salt and pepper generously over them.

3. Cook The Chicken:

Heat up a skillet or grill pan over medium high heat. When it’s hot, add the chicken breasts. Cook for about 6 to 7 minutes on each side until the chicken is cooked through and reaches an internal temperature of 165°F (75°C).

4. Add The BBQ Sauce:

In the last 3 to 4 minutes of cooking, brush the chicken with the BBQ sauce on both sides. Let the sauce cook a bit and get slightly caramelised as the chicken finishes up.

5. Serve:

Take the chicken off the heat and let it rest for a few minutes. Serve it with extra BBQ sauce if you like. It goes great with grilled veggies, coleslaw, or whatever side you prefer.

Nutrition Facts Per Serving

About This BBQ Sauce Recipe Chicken

This BBQ Sauce Recipe Chicken combines tender, juicy chicken breasts with a rich, flavourful homemade BBQ sauce that balances tangy, sweet, and smoky notes perfectly.

The sauce’s blend of ketchup, apple cider vinegar, brown sugar, honey, and smoked paprika creates a classic, well rounded taste, enhanced by optional liquid smoke for extra depth.

The quick cooking method ensures the chicken stays moist while the sauce caramelises beautifully, making it an easy yet impressive dish.

Its main speciality lies in delivering authentic BBQ flavours with simple ingredients and minimal effort, perfect for any meal.

Expert Tips

● Use fresh spices to maximise the smoky and savoury flavours in the sauce.

● Allow the chicken to rest after cooking to retain its juices and improve tenderness.

● Adjust the sweetness and tanginess of the sauce according to personal taste by modifying the amount of honey or vinegar.

● Cook the chicken on medium heat to ensure even cooking and prevent the sauce from burning.

● For an extra smoky aroma, add a small amount of liquid smoke sparingly to avoid overpowering the dish.

Amazing Serving Ideas

1. Serve over a bed of creamy mashed potatoes to balance the tangy sauce.

2. Pair with grilled vegetables like zucchini, bell peppers, and corn for a colourful plate.

3. Slice and add to a toasted sandwich bun with coleslaw for a delicious BBQ chicken sandwich.

4. Toss shredded chicken into a fresh salad featuring avocado, tomatoes, and red onion.

5. Accompany the dish with a side of garlic butter rice to soak up every bit of the flavourful sauce.

How To Make BBQ Sauce Recipe Chicken Tastier?

To make BBQ Sauce Recipe Chicken tastier, start by using fresh garlic and onions to enhance the sauce’s depth of flavor.

Adding a splash of smoky chipotle or a pinch of cayenne pepper can bring a nice kick. Letting the sauce simmer gently allows the ingredients to meld beautifully.

Marinating the chicken for at least an hour helps it absorb the rich flavours. Finishing the dish with a drizzle of honey or a squeeze of fresh lemon juice adds a delightful balance of sweetness and tang.

Proper Storage

BBQ Sauce Recipe Chicken should be stored properly to maintain freshness and flavor. Keep the cooked chicken in an airtight container and refrigerate within two hours of cooking.

The BBQ sauce can be stored separately in a sealed jar or container in the fridge for up to one week. For longer storage, freeze the chicken and sauce in freezer safe containers for up to three months.

Always thaw frozen chicken safely in the refrigerator before reheating.

Frequently Asked Questions

Conclusion

I’m so happy you found this BBQ Sauce Recipe Chicken easy and delicious! It’s a simple way to enjoy flavourful homemade BBQ with little effort.

I hope this BBQ Sauce Recipe Chicken inspires you to make it soon. Please share how delicious it tastes after you’ve tried it.

Cooking should be fun and satisfying enjoy every bite of your BBQ success and the joy of creating something tasty!

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BBQ Sauce Recipe Chicken

Samia

This BBQ Sauce Recipe Chicken features tender chicken breasts coated in a flavorful homemade barbecue sauce made from ketchup, apple cider vinegar, brown sugar, and spices. The sauce adds a smoky, sweet, and tangy taste, making the dish delicious and satisfying. Simple to prepare, it’s a tasty option for a quick and enjoyable meal.

Print Recipe Pin Recipe

Prep Time 10 minutes mins

Cook Time 20 minutes mins

Total Time 30 minutes mins

Course Main Course

Cuisine American/BBQ

Servings 2 Serves

Calories 280 kcal

Equipment

• Mixing bowl
• Whisk or spoon
• Measuring cups and spoons
• Skillet or grill pan
• Tongs
• Knife and cutting board

Ingredients

  

For The BBQ Sauce:

• 1 cup ketchup
• ¼ cup apple cider vinegar
• 2 tablespoons brown sugar
• 1 tablespoon honey
• 1 teaspoon smoked paprika
• 1 teaspoon onion powder
• 1 teaspoon garlic powder or 2 garlic cloves, minced
• ½ teaspoon chili powder optional, for mild heat
• Salt & freshly ground black pepper to taste
• 1 teaspoon liquid smoke optional, for added smokiness
• 1 tablespoon Worcestershire sauce

For The Chicken:

• 2 skinless boneless chicken breast halves
• 1 tablespoon olive oil
• Salt & pepper for seasoning

Instructions

 

Make The BBQ Sauce:

• In a bowl, mix together ketchup, apple cider vinegar, brown sugar, honey, Worcestershire sauce, smoked paprika, onion powder, garlic powder (or fresh minced garlic), chili powder if you like a little heat, salt, pepper, and a splash of liquid smoke if you want that smoky flavor. Stir everything until it’s smooth and set it aside for now.

Get The Chicken Ready:

• Pat the chicken breasts dry with paper towels. Drizzle some olive oil on both sides, then sprinkle salt and pepper generously over them.

Cook The Chicken:

• Heat up a skillet or grill pan over medium high heat. When it’s hot, add the chicken breasts. Cook for about 6 to 7 minutes on each side until the chicken is cooked through and reaches an internal temperature of 165°F (75°C).

Add The BBQ Sauce:

• In the last 3 to 4 minutes of cooking, brush the chicken with the BBQ sauce on both sides. Let the sauce cook a bit and get slightly caramelised as the chicken finishes up.

Serve:

• Take the chicken off the heat and let it rest for a few minutes. Serve it with extra BBQ sauce if you like. It goes great with grilled veggies, coleslaw, or whatever side you prefer.

Notes

Nutrition Facts

Calories: 280 kcal | Protein: 30g | Carbohydrates: 15g | Fat: 7g | Sugar: 12g | Sodium: 450mg

Keyword BBQ Sauce Recipe Chicken

Samia

“Hi, I’m Samia, a passionate recipe creator with 5 years of experience in crafting delicious, unique dishes. My love for cooking has led me to explore a variety of cuisines, combining flavors to create memorable meals for every occasion. Whether it’s a simple weeknight dinner or an elaborate feast, I believe in making every dish special. Join me on my culinary journey as I share easy-to-follow recipes and tips that will inspire your cooking and bring joy to your kitchen!”