Celery Juice Recipe is a clean, nourishing drink made from fresh celery and often combined with green apple, lemon, and ginger for extra flavour and benefits.
I’ve been making this Celery Juice Recipe for years after seeing it on a wellness show that inspired me to try it. Through experience, I’ve refined my own way of preparing it.
Today, I’m here to share my method and guide you step by step through making this healthy Celery Juice Recipe.
About This Celery Juice Recipe
This Celery Juice Recipe is a revitalising and health-boosting drink made with fresh celery, green apple, lemon, and ginger.
It offers a crisp, slightly tangy flavour and is packed with antioxidants, vitamins, and natural anti-inflammatory properties.
The main speciality of this Celery Juice Recipe lies in its detoxifying benefits especially when consumed on an empty stomach.
Celery is known to support digestion, lower blood pressure, and promote hydration. Adding apple and ginger enhances the taste while boosting immunity.
Celery Juice Recipe quick to prepare, making Celery Juice Recipe perfect for daily wellness routines.
How To Prepare Celery Juice Recipe?
Recipe Overview
Preparation Time: 10 minutes
Cooking Time: 0 minutes
Total Time: 10 minutes
Course: Beverage / Juice
Difficulty: Easy
Cuisine: Health / Detox / Plant-Based
Yield: 2 servings
Main Kitchen Utensils
- Blender or Juicer
- Fine mesh strainer or cheesecloth (if using a blender)
- Knife and cutting board
- Serving glass
Ingredients
- 1 large bunch of celery, thoroughly washed and chopped
- 1 medium green apple, cored and sliced
- 1 thin slice of fresh lemon
- 1 small piece fresh ginger, peeled
- Ice cubes (optional, for serving chilled)
How To Make Celery Juice Recipe?
Step 1: Prep Your Ingredients
Rinse the celery thoroughly and chop it into smaller pieces. Core the green apple and slice it up. Peel a small knob of ginger. Cut a wedge of lemon.
Step 2: Juice Or Blend
Using a juicer? Toss in the celery, apple, ginger, and lemon let the machine do its thing.
Using a blender? Add everything to the blender with about half a cup of water. Blend until smooth, then strain the mixture using a fine mesh strainer or cheesecloth. Press to squeeze out every drop of juice.
Step 3: Serve It Fresh
Pour the juice into a glass. Add some ice if you like it cold. Give it a quick stir and drink it right away to get the most out of the nutrients and flavor.
Special Note
Celery juice is best consumed on an empty stomach for optimal benefits. It’s known to support digestion, reduce inflammation, and boost hydration.
Use fresh, organic ingredients whenever possible. Avoid storing too long fresh juice loses nutrients quickly. Enjoy chilled for a refreshing detox drink.
Nutrition Facts Per Serving
| Nutrition | Amounts |
|---|---|
| Calories | 60 kcal |
| Carbohydrates | 14 g |
| Sugar | 10 g |
| Fiber | 2 g |
| Protein | 1 g |
| Fat | 0 g |
| Vitamin C | 15% DV |
| Potassium | 10% DV |
Usage Suggestions
1. Drink celery juice first thing in the morning to start your day feeling refreshed.
2. Use it as a natural energy booster during a midday slump.
3. Serve it chilled as a light drink alongside your breakfast.
4. Include it in your detox or cleanse routine for added hydration.
5. Keep a batch in the fridge to enjoy as a cool, healthy drink anytime.
Tips And Variations
Tips
➢ Use cold ingredients to naturally chill the juice without diluting it with ice.
➢ Strain through a nut milk bag for a smoother texture and clearer juice.
➢ Clean your juicer or blender immediately after making the juice to prevent staining and buildup.
Variations
➣ Add cucumber slices for extra hydration and a lighter flavor.
➣ Include a handful of spinach or kale to boost the nutrient content.
➣ Blend in pineapple chunks to balance the earthiness of celery with a touch of sweetness.
Healthy Nutrition Benefits
Celery Juice Recipe provides a range of health benefits through its nutrient-rich profile. It aids digestion by stimulating stomach acid and reducing bloating.
The high antioxidant content helps protect the body from oxidative stress and supports immune health. Rich in potassium and vitamin K, it contributes to heart and bone health.
Its natural anti inflammatory properties may help reduce swelling and discomfort. Hydration improves through its high water content, supporting clearer skin, better energy, and overall detoxification for a cleaner, healthier system.
Why You Will Choose Celery Juice Recipe?
Celery Juice Recipe offers a clean, refreshing taste and delivers a wide range of health benefits. It supports digestion, reduces inflammation, and helps cleanse the body naturally.
This simple recipe combines the natural saltiness of celery with a hint of sweetness from green apple and a zesty kick from ginger and lemon.
It’s easy to prepare, low in calories, and packed with essential nutrients. Ideal for starting your day or enjoying as a midday refreshment, it helps maintain energy levels and promotes overall wellness.
How Do You Preserve Celery Juice Recipe?
To preserve Celery Juice Recipe, store it in an airtight glass container, preferably a mason jar, to minimise exposure to air and oxidation.
Keep the container in the refrigerator at a temperature below 40°F (4°C). Consuming the juice within 24 hours helps retain most of its nutrients and freshness.
Avoid using plastic containers, as they can absorb flavours and odors. For longer storage, freezing the juice in ice cube trays works well, though some separation may occur upon thawing.
Frequently Asked Questions
Can I Use Celery Juice Every Day?
Yes, drinking celery juice daily can support digestion and hydration, but it’s best to start with small amounts to see how your body reacts.
Do I Need To Peel The Celery?
No peeling is necessary, just wash celery thoroughly to remove dirt and pesticides.
Is It Better To Use Organic Celery?
Organic celery reduces exposure to pesticides and is recommended for maximum health benefits.
Can I Add Other Fruits Or Vegetables?
Yes, ingredients like cucumber, lemon, apple, or ginger can enhance flavour and nutrition.
Does Celery Juice Help With Weight Loss?
Celery juice is low in calories and may support weight loss when included as part of a balanced diet.
Conclusion
I really enjoyed making this easy and refreshing Celery Juice Recipe. It turned out delicious and gave me a great sense of success.
I hope this simple recipe inspires you to give it a try. It doesn’t take much effort, and the result is light, clean, and full of flavour.
Make it soon and see for yourself. After you try it, I’d love to hear how much you enjoyed the taste.
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Celery Juice Recipe
Equipment
- Blender or juicer
- Fine mesh strainer or cheesecloth (if using a blender)
- Knife and cutting board
- Serving glass
Ingredients
- 1 large bunch of celery thoroughly washed and chopped
- 1 medium green apple cored and sliced
- 1 thin slice of fresh lemon
- 1 small piece fresh ginger peeled
- Ice cubes optional, for serving chilled
Instructions
Step 1: Prep Your Ingredients
- Rinse the celery thoroughly and chop it into smaller pieces. Core the green apple and slice it up. Peel a small knob of ginger. Cut a wedge of lemon.
Step 2: Juice Or Blend
- Using a juicer? Toss in the celery, apple, ginger, and lemon let the machine do its thing.
- Using a blender? Add everything to the blender with about half a cup of water. Blend until smooth, then strain the mixture using a fine mesh strainer or cheesecloth. Press to squeeze out every drop of juice.
Step 3: Serve It Fresh
- Pour the juice into a glass. Add some ice if you like it cold. Give it a quick stir and drink it right away to get the most out of the nutrients and flavor.
Notes
Nutrition Facts
Calories: 60 kcal | Carbohydrates: 14 g | Sugar: 10 g | Fiber: 2 g | Protein: 1 g | Fat: 0 g | Vitamin C: 15% DV | Potassium: 10% DV“Hi, I’m Samia, a passionate recipe creator with 5 years of experience in crafting delicious, unique dishes. My love for cooking has led me to explore a variety of cuisines, combining flavors to create memorable meals for every occasion. Whether it’s a simple weeknight dinner or an elaborate feast, I believe in making every dish special. Join me on my culinary journey as I share easy-to-follow recipes and tips that will inspire your cooking and bring joy to your kitchen!”